Per 100 g Total protein 14 g, total fat 15.5 g (α-linolenic acid 180 mg, linoleic acid 2,000 mg, DHA 75 mg), carbohydrate 61 g, total dietary fiber (prebiotics) 3.32 g (2'-fucosyllactose 12 g, inulin 3.2 g). Vit: Vit A 1,125 IU, vit D 280 IU, vit E 9 IU, vit K 27 mcg, vit C 67 mg, thiamin 500 mcg, riboflavin 650 mcg, niacin 5,500 mcg, pantothenic acid 3,000 mcg, vit B6 750 mcg, biotin 12 mcg, folic acid 60 mcg, vit B12 2 mcg, choline 100 mg. Minerals: Ca 650 mg, Cl 330 mg, Cu 210 mcg, iodine 65 mg, Fe 6 mg, Mg 55 mg, Mn 350 mcg, P 400, K 600 mg, selenium 11 mcg, Na 240 mg, Zn 4 mg. Others: Phospholipids 420 mg, sphingomyelin 80 mg. Energy: 430 kCal
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.