News & Updates

Treatment with oral glucocorticoids may contribute to elevated risks of adverse psychiatric outcomes, including the onset and relapse of common psychiatric disorders, as shown in a population-based cohort study.

Women with psoriatic arthritis (PsA) appear to experience increased disease activity, measured either objectively or subjectively, during the perimenopause stage, as shown in a study.

A recent study has found a paradoxical change in the microbiome structure in the development of severe gastric mucosal atrophy, which appears to have a significant association with the progression of gastric atrophy and gastric cancer risk.

In adults with prediabetes, lifestyle interventions may help reduce the development of chronic conditions, according to a study.

Users of combined oral contraceptives (COCs) are at increased risk of emotional eating, as reported in a study.

An antimicrobial stewardship intervention to reduce the use of piperacillin–tazobactam in children with acute appendicitis has been shown to result in improved clinical outcomes.

The use of multiple methods helps capture the complexity of food choices in the context of sustainability, providing insights for the development of sustainable dietary guidelines that balance health-related nutritional, environmental, and economic factors, suggests a study.

Engaging in light-to-moderate physical activities, such as walking and active commuting, contributes to health-related quality of life gains among postmenopausal women, particularly those with chronic diseases, as shown in a study.

Once-daily treatment with the highest orforglipron dose is associated with significant reductions in body weight and waist circumference at week 72 in women with obesity or overweight, regardless of menopausal status, according to a post hoc analysis of the phase III ATTAIN-1 and -2 trials presented at ADA 2026.

For postmenopausal women, following a low-fat dietary pattern does not appear to favourably influence dementia mortality, according to a study.